```Duties```

- Greet and seat customers in a friendly and efficient manner
- Take food and drink orders accurately and promptly
- Provide menu recommendations and upsell specials
- Deliver food and beverages to tables in a timely manner
- Ensure customer satisfaction by addressing any concerns or special requests
- Process payments and handle cash transactions
- Maintain cleanliness and organization of the dining area
- Collaborate with kitchen staff to ensure smooth service

```Requirements```

- Previous experience in the hospitality industry preferred
- Strong customer service skills with a friendly and outgoing personality
- Ability to work in a fast-paced environment while maintaining attention to detail
- Basic math skills for processing payments and making change
- Knowledge of food preparation and presentation techniques
- Familiarity with Aloha POS or similar restaurant management software is a plus
- Proficiency in using OpenTable or similar reservation systems is a plus

Note: This job description is intended to provide a general overview of the position. Duties, responsibilities, and requirements may be subject to change based on the needs of the business.

Please submit your resume highlighting your relevant experience. We look forward to hearing from you!

Job Types: Full-time, Part-time

Pay: From $16.00 per hour

Benefits:

• Flexible schedule

Restaurant type:

• Casual dining restaurant
• Fast casual restaurant
• Fine dining restaurant
• Upscale casual restaurant

Shift:

• Day shift
• Evening shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends as needed

Work Location: In person